* This machine is designed and manufactured based on the digestion and absorption of similar foreign products. It uses a multi-stage treatment method of hot water circulation spray sterilization, warm water pre-cooling, and cold water cooling. The sterilization temperature and time can be adjusted arbitrarily. It is suitable for pasteurization of various beverages in easy-open cans, PET bottles, glass bottles, etc., with stable performance and attractive appearance.
* This machine is a chain-mesh single-layer single-channel continuous pasteurizer, with the main body made of stainless steel materials;
* The chain mesh uses scattered-thread engineering plastic chain mesh, with anti-deviation side plates added. It operates smoothly, has a large effective area, good water permeability, and high strength;
* The main drive uses a shaft-mounted hardened gear reducer and an imported Mitsubishi frequency converter for infinitely variable speed. It features high torque, low power consumption, compact structure, easy maintenance, and safety and reliability;
* The chain mesh has infinitely variable speed, equipped with a motor overload alarm device. Automatic shutdown when bottle discharge is blocked effectively prevents failures;
* The chain mesh is lined with stainless steel square tubes to fully reduce wear on the chain mesh. Lower support rollers support the chain mesh to reduce free sagging. The passive end has two adjustable tension bearing housings for easy adjustment of chain mesh tension;
* Uses rectangular-port spray pipes and a water-curtain type large-area spray system, with uniform temperatures in each zone, small temperature differences between zones, particularly large spray openings, no clogging, no spray dead corners, and good sterilization effect;
* Uses PID automatic temperature control devices with high temperature control accuracy. By pressing the temperature setting button, the set temperature can be arbitrarily adjusted within the range of 0–100°C;
* Each temperature zone uses a circulating piping system, with steam direct heating for temperature rise and silencer-type spray heads, fully utilizing heat sources, reducing water consumption, and lowering operating costs;
* The spray device is divided into eight systems, forming six temperature zones. Spray water is drawn by pumps from the corresponding (filtered) water tanks and sent to the square pipes suspended inside the main body. Then, through the cut-out openings of the spray pipes, it is sprayed onto the easy-open cans. To fully utilize heat energy and reduce steam consumption, the front and rear sprays, as well as preheating and cooling spray water, are circulated and reused;
* Uses small-volume water tanks for short temperature response time and energy savings;
* The top and both sides of the machine can be easily opened, facilitating cleaning, maintenance, and observation during production;
* The machine top cover uses a water-seal structure to prevent steam overflow. A moisture exhaust fan is installed at the top of the discharge end to promptly discharge excess steam outdoors through exhaust pipes, avoiding indoor steam mist;
* After program conversion, this machine can also be used for warm canning of carbonated beverages.
* Uses PLC programmable control technology combined with a human-machine interface for convenient operation and high automation.
* Does not include infeed/discharge can conveyors; includes transition plates between the infeed and discharge can conveyor layers.